This quick and easy English Muffin Pizza is a fun and customizable dinner option the entire family will love.
– English muffins (gluten-free if desired) – arugula or spinach – marinara sauce – mozzarella style "cheese" – fresh herbs – toppings of choice – olive oil or truffle oil see post for full ingredient list and topping suggestions
– Preheat oven to 450° F. – Place the muffin halves cut side up on a baking sheet.
– Top with arugula, sauce, cheese, herbs, and desired toppings. Drizzle the oil over the muffins and transfer to the oven. – Bake for 20-25 minutes until the cheese is bubbly. Serve immediately.